Nelson House B & B Garden continued...

 

Our B & B guests are sometimes blown away by the beauty of the West End's gardens. If stepping off a plane from Phoenix or even Sydney, the green can be kind of trippy! I remind them that Vancouver is in a temperate rain forest. If you visit the depths of Stanley Park, there is moss hanging off the tree branches. We may not be hot and humid like Louisiana but we are certainly cool and humid like the foothills of the Himalayas.

 

 

I joke that I am something of a Darwinian gardener. I mean by that I am a firm believer in flowering shrubs and perennials. The photo above shows some of our camellias and rhododendrons. I stick'em in the ground and let the toughest survive! It gets a bit jungly at times but then it also creates a feeling of privacy and escape right in the centre of the city.

 

 

The hydrangeas are lovely this year. We have several mature specimens along the front fence and I must have missed adding garden lime to one. With our winter rains, Vancouver has a naturally acidic soil, so now we have blooms in a lovely range of pinks and purples. I will try to take some more pics as the heads grow. The roses, by the way, are "bonica" and always happy bloomers.  

 

 

Nelson House Heritage Garden

A gardener must be an optimist - always planting for the future with the eye of one's imagination. As often happens in life, the future might not work out as planned or, let's face it, we just might not be around to see it happen.

One of the delights of a mature garden is the chance to see those loving plans come to beautiful fruition. Nelson House B & B, a century-old house, has such a garden. It is small - a city garden only - but it has been planted with excellent "bones" and tended with love for generations. A visit to our little urban oasis is a step back in time. Several of our trees, shrubs and roses are truly heritage specimens, planted when the House was young, circa 1905-10.

The photo above shows the "bones" of an astonishing pieris japonica - described by garden sources as growing slowly with an elegant, upright and layered habit. What is astonishing is that this very slow-growing shrub, a native of rainy, shaded mountainsides in Japan and China, is expected to reach no more than nine to twelve feet - ours is fifteen to twenty! Even in Vancouver's well-watered, shady environment, this specimen is undoubtedly one of the oldest on the West Coast.

Blooming through much of March and April in Vancouver, the pieris japonica graceful, dangling bell-like flowers are matched in their day-time charm by the old-fashioned lily of the valley perfume - especially on a mild spring night.

Nelson House - Clean, Green B & B

It's great to tell you that this week we have installed an amazing Energy Star qualified, high efficiency gas furnace AND an air filtration system that removes 99.98% of all allergens from the House' air - even the flu virus!

Our bed and breakfast's long journey towards energy conservation and a more healthy living environment is finished - at least for 2009. Blog posts from March, April and September reported on the history of this century-old home's construction and our earlier insulation and eco-renovation efforts.

The culmination of this year-long project is a new central heating system that holds the highest energy efficiency rating of 96.7 per cent. I am told that the old gas furnace was lucky if it converted 60% of the fuel burned into usable heat for the house. Where did the rest go? Into the atmosphere. Oh, global warming. Oh, major fuel bills. No more! We have now lowered our thermostat settings as much as 5 degrees F. and the interior of the House - all of it- is warm, dry and toasty like never before! The variable-speed DC fan motor even uses less electricity while it accomplishes this minor miracle.

Better yet, the air flowing through the B & B, whether heated in winter or simply circulated for mild summer cooling, is now cleaned to 8 times the hospital standard achieved by conventional HEPA filters and 100 times the purity of air blown through the old one-inch thick furnace filters. All of the common triggers for asthma and allergies have been removed. Dust, pollen, spores, even bacteria and viruses of .1 microns or more are now gone.

This is a system that every home should have for the sake of family health. It is a system that my family has fallen in love with after only a few damp, frosty Vancouver nights. I know our bed and breakfast guests will love it too!

If you are mulling over home energy or interior air quality improvements, please feel free to contact me for the manufacturer and contractor's details.

Going green - one dusty step at a time.

Our Shangri-La construction project is progressing. A new attic hatch has been cut into the central ceiling. For the first time, I was able to peek into the top pyramid-space of the attic under the peak of the roof. It was clean and dry. No signs of critters. No bats in the belfrey so to speak! Being inside a pyramid, I am sure I benefited from some sort of positive energy vibrations. Well - why not?

Two other wall hatches were also cut into the the corner attic spaces between the dormers. A scrap of 1941 newspaper seems to confirm that the rock wool insulation was installed at that time. No patched holes in the walls, so the roof must have been redone in '41 as well. All this cutting is through lath and plaster walls. It's not easy as the vibrations of the saw can quickly crack and crumble surrounding walls.

I always say that old houses are organic - through the years, things seem to have grown together. Or put another way - dare to fix one thing and you F up another!

Shangri-La - rooftop renovations.

A photo collage of the Shangri-La Suite

This week, we started to renovate our top-floor Shangri-La Suite. This is not the first time. Shangri-La occupies the entire third-floor of the house. The centre of the suite is under the peak of the roof. Originally(c. 1907), this was likely to have been the children's bed &/or playroom. The central area is now used as a sitting area gathered around a TV and gas fireplace. From it, three flat-roofed dormers jut east, west and north out of the sloping roofline. Charming, multipaned casement windows front each dormer.

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There is no south dormer - probably because of the neighbouring house. In the early 1990's, we added an ensuite bath with jacuzzi tub and skylight on the southside. When building the bath, of course we insulated the bath's walls and constructed a hatch inside the closet for future access to the southside attic crawlspace.

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To complete the picture - under the east dormer, overlooking the front door and garden is a desk, armchair & single bed. Under the west dormer is the main sleeping nook with queen-sized bed and glass doors leading to a balcony. Under the north dormer is the focus of our current project.

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When we bought the house in 1989, this small space, just beside and behind the fireplace, was a tenant's kitchenette and somehow managed to contain a gas stove, a full-sized clunker of a fridge, sink and simple custom-built cabinetry. For B & B purposes, our first renovations reduced this to a "galley kitchen" with only a bar fridge, microwave, coffeemaker, kettle and a general freshening up with paint and vinyl. Now, our goals are to turn this area into a sexier "wetbar", obtain access to the remaining attic spaces to prepare for blown-in insulation, make necessary electrical improvements and, once again(fun!), update the decorating scheme.

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Please don't forget to vote! See our poll questions just back a few days. We really want to hear from you.

Heritage Restoration and B & B Renovation

When I purchased 977 Broughton St., it had already been five decades since the old house had been used as a single-family home. The history of Vancouver's West End is that many of the prominent upper and comfortably middle-class families began to move out of the downtown neighbourhood between the two great wars. Gradually, large homes, such as this one, were converted to revenue properties. In our case, I figure this conversion to rentals may have occurred in the early forties.

Fifty years of rentals meant that many hundreds of individuals have lived in the house. Fortunately, the series of owner/landlords never subdivided the original rooms nor seriously damaged the character of the home. Bedrooms were simply converted to monthly rental spaces, locally called "housekeeping suites". Most rooms had a fridge, a gas stove or hotplate and a sink. A number of these suites shared a bathroom down the hall.

When I came along, thinking bed and breakfast, my first choice was whether or not to restore the house to it's early 1900s, Edwardian layout or gut and renovate to entirely modern standards. In the end, I opted for restoration of the public areas and renovation of the guest areas. I had the great advantage of purchasing a house that really needed no major reconfiguration or structural repairs. Because the bedrooms already had plumbing in them from the old rental days, I set out to quickly add ensuite baths for the use of B & B guests. Of course, the old kitchenettes were quickly removed. The entire house, inside and out, was scrubbed and painted. Where possible, original hardwood floors, banister rails and some built-in chests of drawers were sanded and refinished. Carpeting was added. The roof was re-shingled, stopping leaks and adding some small insulation improvement. The existing gas furnace was at least cheaper than oil, so I left it alone.

But the focus was on baths. A pair of shared hallway baths were gutted and rebuilt. One remained a shared bath for more budget-minded B & B guests. The other became an ensuite. In fact, over the course of some years, a total of four new ensuite baths were created for guest use. Two more were rebuilt and enhanced for my own and staff's use. In building six baths, I took the opportunities presented to insulate inside and outside walls for each project. However, I made the mistake of neglecting to insulate the remaining exterior walls. I worried more about delaying and disrupting B & B operations than long-term energy conservation. I rushed to redecorate with interior panelling, wallpapers and paints. That was way fun! I wanted to get and keep the bed and breakfast up and running for both the guests' enjoyment and to recoup some of my investment. In the process, I put off the big, messy task of drilling holes in the walls and blowing in insulation.

If I have learned one thing in the physical creation of Nelson House B & B, I would tell all aspiring innkeepers that "going green" is no longer an option, as it seemed to me back in 1989-90. Energy conservation is now a fundamental necessity to build your business bottomline. I know. You should see my gas bills!